May 2015

By umar azam Saturday, May 30, 2015

Apple Cornmeal Upside-Down Cake

Sweet caramelised apples with buttery, moist and nutty sponge base, a perfect slice of cake for the afternoon tea! Grease a pan and placed ...

By umar azam Wednesday, May 27, 2015

The first time I come across this recipe from Martha Stewart, I was rather skeptical about this One Pan Pasta. But after first attempt I was...

By umar azam Saturday, May 23, 2015

A simple and beautiful plate of roasted trip-colour cauliflower! The latest healthy in food?! At first I thought they are genetically modif...

No sugar...no butter...wholemeal flour added....that's why this is called a healthy banana bread! With a touch of some honey and ripen b...

This is one of the best roast chicken I've made! The herby yogurt marinade really tenderised the chicken, making it really moist and ten...

I was browsing through a recipe book and came across this fruity cake made of fresh raspberry and fresh figs. I never try fresh figs before!...

This is a dense and moist citrusy cake. Beside adding lemon zests into the batter, it is drenched with lemon-sugar syrup while is still warm...

Using the basis of the Purple Sweet Potato Ang Ku Kueh I've made previously, I modified it to make this 'Ang Gong Gong' Ang Ku ...

Chilled sago pudding drizzled with palm sugar syrup and coconut milk, a perfect dessert on this scorching weather! Surprisingly my kids love...