I got a pack of fresh wakame from my mother-in-law and happened to come across this recipe by Shirley Tay. Decided to give this a try since ...
Home » Archive for March 2015
Kuih Kasturi (Mung Bean Fritters)
My kids love green bean soup but will always leave behind the cooked beans. Thought they will detest this fried mung bean fritters, but surp...
By umar azam
Wednesday, March 18, 2015
Kampar Lor Mai Fan
What's your breakfast today? This Kampar Lor Mai Fan is different from what we have locally which only have fried peanuts and fried shal...
White Chocolate Banana Jam
With a few ripen bananas leftover and don't feel like doing any baking, therefore they are turned into banana jam instead :D It can be u...
Banana & Carrot Steamed Cake
I've baked lots of varieties of banana cakes and muffins before, for a change I attempted a steamed version one :) Very moist and tender...
Pandan Chocolate Egg White Steamed Cake
What to do with the whole lot of egg whites after making the Kueh Bingka Ambon ? Besides making some egg drop soup for the kids, I also foun...
Passionfruit & Orange Granita
This is my first attempt on Granita, a frozen dessert made with sugar, water and fruit juice. Granita is different from ice-cream which is ...
Kuih Sarang Semut (Caramel Honeycomb Cake)
Oh no I'm in love with honeycomb cake! ^0^ Compare to the Kuih Bingka Ambon I've done previously, this Caramel Honeycomb Cake taste...
Kuih Bingka Ambon (Indonesian Honeycomb Cake)
This is one of my favourite Nonya kueh of all! My last attempt of making this Kueh Ambon was way back in 2011. Today I'm introducing thi...
Bak Kwa Pizza with Pineapple Jam Bbq Sauce
With lots of Bak Kwa (Pork Jerky) and a little pineapple jam leftover after the festive season, I've made use of these balanced ingredie...
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